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Preliminary survey on the bushmeat sector in Nord-Ubangi Province (DR Congo): Case of Gbado-Lite city and its surroundings

HomePreliminary survey on the bushmeat sector in Nord-Ubangi Province (DR Congo): Case of Gbado-Lite city and its surroundings

Research Article

Preliminary survey on the bushmeat sector in Nord-Ubangi Province (DR Congo): Case of Gbado-Lite city and its surroundings

Koto-te-Nyiwa Ngbolua, Sylvain Ambayi Bienu, Gédéon N. Bongo, Ruphin Djolu Djoza, André G. Nzamonga, Colette Masengo Ashande, Jean-Louis Koyagialo, Amédée K. Gbatea, Modeste M. Ndaba, Roger K. Kowozogono

Corresponding Author : Koto-te-Nyiwa Ngbolua

Department of Biology, Faculty of Science, University of Kinshasa, Democratic Republic of the Congo.

Email ID : jpngbolua@unikin.ac.cd

Received : 2017-08-15 Accepted : 2017-10-19 Published : 2017-10-19

Abstract : A survey was carried out of 100 bushmeat vendors (33 males and 67 females) aged between 15 and 65 years, of which 44% had a high school education, 28% were illiterate, and 28% have a level of primary education. Our results show that the sale of bushmeat is an activity more practiced by married people(71%). 151 carcasses of 18 species (belonging to 2 Classes, 9 Orders and 16 Families) have been recorded. In terms of specific richness, the order of Cetartiodactyla dominates (22.2% each) followed by Primates and Rodentia (16.7% each), Carnivora and Squamata (11.1% each), Chiroptera, Crocodylia, Pholidota and Testudines (5.56 % each). Philantomba monticola (19.29%), Sylvicapra grimmia (17.21%), Cercopithecus spp (11.25%) and Cricetomys emini (11.25%) were the most commonly encountered species in different markets. Lokame (27.8%) and Mando (22.2%) forests are places of origin for more animals. Gun hunting is the predominant mode of capture (38.42%) followed by traps (36.42%) and manual capture (25.16%). Regarding the condition of the animals for buying or selling transaction, it was noticed that very few animals are kept alive (15% vs 85%), but they were sold mainly smoked (55% vs 45%) and portions (60% vs 40%). The promotion of peri-urban mini-farming of highly consumed wild species such as small mammals (Aulacodes and Emin rats) and short-cycle breeding (poultry farming, fish farming) as well as the in situ conservation of biodiversity in partnership with local communities could be a sustainable solution.

Keywords : Hunting, wildlife, in situ conservation, domestication, Nord-Ubangi

Citation : Koto-te-Nyiwa Ngbolua et al (2017), Preliminary survey on the bushmeat sector in Nord-Ubangi Province (DR Congo): Case of Gbado-Lite city and its surroundings. J. of Advanced Botany and Zoology. V5I303. DOI : 10.5281/zenodo.1024570

Copyright : © 2017 Koto-te-Nyiwa Ngbolua. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Journal of Advanced Botany and Zoology

ISSN : 2348-7313

Volume 5 / Issue 3

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